Monday, December 21, 2009

the most wonderfully-tasting time of the year

4 days until Christmas, 12 days until Caro and I leave for WDW!

Excitement is in the air.

Whenever I'm in a good mood, or simply bored, I like to be in the kitchen. I like cooking, but I love baking. The other day I made a chocolate cream pie for my boss's birthday, and I tried a homemade crust for the first time. Dude. I'm never buying the premade kind again. (I probably will....if I get lazy...but I shouldn't, because homemade rocks, and it's easier than it looks.)

Then I made three coconut creams for my dad's friends, because they always fix my car. I made the biggest mess ever making these pies, because I don't clean the kitchen as I go, but it was so worth it.

For Christmas Day, I'm thinking of trying out fondant for the first time, in the form of a bow, on top of a red velvet square cake with white buttercream. So it'll look like a cute gift box!

Kind of like that, but with the colors inverted. And I want a bigger bow!
There isn't much quite as satisfying as holiday baking.
xoxo and merry Christmas!


  1. That's so exciting! I envy you a bit! Merry Christmas, love!

  2. I love baking, too! And my mouth is watering, just so you know!


Sprinkle some pixie dust. You know you wanna :]